Panang Curry Sauce — Class I food recall F-0320-2021
Terminated recall by Barbara's Orchard/Delicae Gourmet, reported 2021-03-03, distributed in CO, FL, IL, NY, WY. Undeclared allergen: Shrimp
| Recall number | F-0320-2021 |
|---|---|
| Product type | Food |
| Classification | Class I |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Barbara's Orchard/Delicae Gourmet, Tarpon Springs, FL, United States |
| Recall initiated | 2021-02-05 |
| Classified | 2021-02-24 |
| Reported by FDA | 2021-03-03 |
| Terminated | 2021-07-20 |
| Distributed | CO, FL, IL, NY, WY |
| Quantity | 62 cases |
| Reason classes | undeclared allergen |
| Allergens | crustacean shellfish |
| UPC / GTIN / UDI-DI | 00643558406711 |
| Lot numbers | 18108, 18225, 19096, 19484, 20205 |
| Expiration dates | 2021-07-02, 2021-12-01, 2022-03-18, 2022-10-30, 2023-11-08 |
Product
Panang Curry Sauce, 12 fl. oz. (355ml), UPC code #643558406711
Reason for recall
Undeclared allergen: Shrimp
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0320-2021. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.