Smoked Sturgeon — Class II food recall F-0371-2016
Terminated recall by Sockeye Suzys Fish LLC, reported 2016-01-20, distributed in OR, WA. Product has the potential to be contaminated with Clostridium botulinum.
| Recall number | F-0371-2016 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Sockeye Suzys Fish LLC, White Swan, WA, United States |
| Recall initiated | 2015-09-27 |
| Classified | 2016-01-14 |
| Reported by FDA | 2016-01-20 |
| Terminated | 2017-01-27 |
| Distributed | OR, WA |
| Quantity | 13,281 cans |
| Reason classes | microbial contamination |
| Pathogens | clostridium botulinum |
| UPC / GTIN / UDI-DI | 00748252672629 |
Product
Smoked Sturgeon, Sockeye Suzy Fish brand, metal can with a net weight of 6 oz. UPC 7 48252 67262 9
Reason for recall
Product has the potential to be contaminated with Clostridium botulinum.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0371-2016. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.