SPRINGFIELD SMOKED FISH Smoked Chubs — Class I food recall F-0542-2018
Terminated recall by Rachael's Food Corporation, reported 2018-01-10, distributed nationwide. Product may be contaminated with Listeria monocytogenes.
| Recall number | F-0542-2018 |
|---|---|
| Product type | Food |
| Classification | Class I |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Rachael's Food Corporation, Springfield, MA, United States |
| Recall initiated | 2017-12-12 |
| Classified | 2018-01-08 |
| Reported by FDA | 2018-01-10 |
| Terminated | 2018-05-01 |
| Distributed | Nationwide (US) |
| Quantity | 43,606.61 pounds |
| Reason classes | microbial contamination |
| Pathogens | listeria monocytogenes |
Product
SPRINGFIELD SMOKED FISH Smoked Chubs, catch weight UPC: N/A
Reason for recall
Product may be contaminated with Listeria monocytogenes.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0542-2018. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.