Garlic Alfredo Sauce — Class II food recall F-0657-2021
Terminated recall by Kerry Global Technology Innovation Center, reported 2021-06-16, distributed in AZ, CO, OK, TX, WI. Food was made with a non-food grade anti-foamer ingredient.
| Recall number | F-0657-2021 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Kerry Global Technology Innovation Center, Beloit, WI, United States |
| Recall initiated | 2021-05-04 |
| Classified | 2021-06-04 |
| Reported by FDA | 2021-06-16 |
| Terminated | 2022-04-05 |
| Distributed | AZ, CO, OK, TX, WI |
| Lot numbers | 4796654 |
Product
Garlic Alfredo Sauce. Product code 20607981. Keep Frozen. Net Wt. 30 lb. (13.61KG) Distributed By: Kerry Inc., Beloit, WI 53511.
Reason for recall
Food was made with a non-food grade anti-foamer ingredient.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0657-2021. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.