Data Foundry

Food recalls 2020

Sticky Fingers Bakeries Gluten-Free Scones — Class III food recall F-0795-2020

Terminated recall by Custom Foods LLC, reported 2020-03-11, distributed nationwide. Firm received customer inquiry of why wheat is listed in the ingredient list of a product that is "Gluten Free

Recall numberF-0795-2020
Product typeFood
ClassificationClass III
StatusTerminated
Voluntary or mandatedVoluntary
Recalling firmCustom Foods LLC, Santa Fe Springs, CA, United States
Recall initiated2020-02-14
Classified2020-03-05
Reported by FDA2020-03-11
Terminated2020-09-24
DistributedNationwide (US)
Quantity7,344 units
Lot numbers09-308-02
Expiration dates2020-11-02

Product

Sticky Fingers Bakeries Gluten-Free Scones, Quick & Easy Mix, Meyer Lemon; Net Wt. 14 oz. (0.875 LBS) 396.9g. In Ingredient list: Lemon Flavored Pieces {sugar, enriched wheat flour (wheat flour, niacin, reduced iron Thiamin mononitrate, riboflavin, folic acid) Sticky Fingers Bakeries, Santa Fe Springs, CA Product of USA

Reason for recall

Firm received customer inquiry of why wheat is listed in the ingredient list of a product that is "Gluten Free".

Machine access

This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0795-2020. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.

Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.