Artisan Multigrain Bread: Gluten-free multigrain bread — Class I food recall F-0823-2025
Terminated recall by NEW GRAINS GLUTEN FREE BAKERY, reported 2025-06-11, distributed in UT. Due to printing quality, label does not declare Egg allergen clearly.
| Recall number | F-0823-2025 |
|---|---|
| Product type | Food |
| Classification | Class I |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | NEW GRAINS GLUTEN FREE BAKERY, Spanish Fork, UT, United States |
| Recall initiated | 2025-04-23 |
| Classified | 2025-05-30 |
| Reported by FDA | 2025-06-11 |
| Terminated | 2025-06-17 |
| Distributed | UT |
| Quantity | 41 units |
| Reason classes | undeclared allergen, labeling |
| Allergens | egg |
Product
Artisan Multigrain Bread: Gluten-free multigrain bread, vacuum-sealed clear plastic, 32 oz, 1 loaf/package Ingredients: White rice flour, Water, Egg whites, Tapioca flour, Honey, Golden flax seed, Palm oil, Potato flour, Yeast, Sugar, Psyllium husk powder, Rice bran, Sea salt, Xanthan gum. Contains: Egg.
Reason for recall
Due to printing quality, label does not declare Egg allergen clearly.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0823-2025. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.