Italian White Bread Dough Sticks — Class II food recall F-0826-2018
Terminated recall by Aryzta North America, reported 2018-02-28, distributed in FL, PR. Aryzta LLC is recalling multiple lots of bread dough following a supplier's recall of a yeast ingredient due t
| Recall number | F-0826-2018 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Aryzta North America, Cayce, SC, United States |
| Recall initiated | 2018-01-10 |
| Classified | 2018-02-21 |
| Reported by FDA | 2018-02-28 |
| Terminated | 2021-10-01 |
| Distributed | FL, PR |
| Reason classes | microbial contamination, foreign material |
| Pathogens | yeast |
| Lot numbers | 7CA363C1, 8CA002A2 |
| Model numbers | 24339 |
Product
Italian White Bread Dough Sticks
Reason for recall
Aryzta LLC is recalling multiple lots of bread dough following a supplier's recall of a yeast ingredient due to potential contamination with metal fragments.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0826-2018. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.