Product Name Lot Number or ID Salt & Vinegar Seasoning — Class II food recall F-0966-2018
Terminated recall by GRIFFITH FOODS, reported 2018-04-04, distributed in IL, MS, OK, TX, VA, WI. Griffith Foods, Inc. has initiated a voluntary recall of multiple products following a supplier's recall of Au
| Recall number | F-0966-2018 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | GRIFFITH FOODS, Alsip, IL, United States |
| Recall initiated | 2018-03-14 |
| Classified | 2018-03-23 |
| Reported by FDA | 2018-04-04 |
| Terminated | 2018-07-09 |
| Distributed | IL, MS, OK, TX, VA, WI |
| Countries outside the US | CA |
| Quantity | 43 units |
| Reason classes | microbial contamination |
| Pathogens | salmonella, yeast |
Product
Product Name Lot Number or ID Salt & Vinegar Seasoning - 50 LB CS 662977
Reason for recall
Griffith Foods, Inc. has initiated a voluntary recall of multiple products following a supplier's recall of Autolyzed Yeast Powder due to the presence of Salmonella.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-0966-2018. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.