Hot Smoked Salmon Variety Pack — Class II food recall F-1154-2019
Terminated recall by Ocean Beauty Seafoods LLC, reported 2019-03-13, distributed in GA, IL, PA. Hot Smoked Salmon products are recalled due to a potential to be contaminated with Clostridium botulinum. Cert
| Recall number | F-1154-2019 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Ocean Beauty Seafoods LLC, Seattle, WA, United States |
| Recall initiated | 2019-02-15 |
| Classified | 2019-03-11 |
| Reported by FDA | 2019-03-13 |
| Terminated | 2019-03-18 |
| Distributed | GA, IL, PA |
| Reason classes | microbial contamination |
| Pathogens | clostridium botulinum |
| UPC / GTIN / UDI-DI | 00041498234881, 00041498234898, 00041498234904 |
| Lot numbers | 1798894, 1850809, 1883346, 1883347, 1883349, 19193, 19212, 19259, 19263, 19266, 19267, 19269, 822880, 828762, 854606, 8883349 |
| Model numbers | F3120SS9 |
Product
Hot Smoked Salmon Variety Pack. ITEM # F3120SS9, Aldi ID# 51326. Each master case contains 12/4 oz. packs (4 packs of each flavor - Traditional, Cracked Black Pepper, and Cajun Flavored). Traditional, Hot Smoked Salmon, 4 oz. UPC 041498234881. Cajun Flavored, Hot Smoked Salmon, 4 oz. UPC 041498234904. Cracked Black Pepper, Hot Smoked Salmon, 4 oz. UPC 041498234898. The Master Case label is read in parts: "***ITEM #F3120SS9 ***Aldi ID# 51326***Spcl Slct H/S Coho Variety Pack *** 12/4 oz *** NET WT 3LBS ***Traditional, Pepper, and Cajun Flavors*** Farmed Raise Product of Chile ***Distributed by: ALDI INC. BATAVIA IL 60510 ***. The TRADITIONAL 4 oz. Individual Package's label is read in parts: "***TRADITIONAL*** Hot Smoked Salmon***NET WT. 4 OZ ****INGREDIENTS: COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, NATURAL HARDWOOD SMOKE***READY TO EAT/FULLY COOKED***MUST BE KEPT REFRIGERATED AT OR BELOW 38 F ***Distributed by ALDI Inc. Batavia, IL 60510***PRODUCT OF CHILE FARMED***". The CAJUN FLAVORED 4 oz. Individual Package's label is read in parts: "***CAJUN FLAVORED*** Hot Smoked Salmon***NET WT. 4 OZ ****INGREDIENTS: COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, CAJUN SEASONING (SALT, SPICES, PAPRIKA, RED PEPPER), GARLIC, POWDER CAYENNE PEPPER, SPICES, NATURAL HARDWOOD SMOKE***READY TO EAT/FULLY COOKED***MUST BE KEPT REFRIGERATED AT OR BELOW 38 F ***Distributed by ALDI Inc. Batavia, IL 60510***PRODUCT OF CHILE FARMED***". The CRACKED BLACK PEPPER 4 oz. Individual Package's label is read in parts: "***CRACKED BLACK PEPPER*** Hot Smoked Salmon***NET WT. 4 OZ ****INGREDIENTS: COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, BLACK PEPPER, NATURAL HARDWOOD SMOKE***READY TO EAT/FULLY COOKED***MUST BE KEPT REFRIGERATED AT OR BELOW 38F ***Distributed by ALDI Inc. Batavia, IL 60510***PRODUCT OF CHILE FARMED***".
Reason for recall
Hot Smoked Salmon products are recalled due to a potential to be contaminated with Clostridium botulinum. Certain lots of products were found to be below 3.5% water-phase salt (WPS) content.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-1154-2019. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.