Cheddar Bagel — Class II food recall F-1318-2020
Terminated recall by San Francisco Street Bakery Inc., reported 2020-08-19. The firm used pan release spray, which contains soy lecithin, on equipment and finished product label does not
| Recall number | F-1318-2020 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | San Francisco Street Bakery Inc., Olympia, WA, United States |
| Recall initiated | 2020-07-23 |
| Classified | 2020-08-26 |
| Reported by FDA | 2020-08-19 |
| Terminated | 2020-08-27 |
| Quantity | 52 bagels |
| Reason classes | labeling |
Product
Cheddar Bagel, San Francisco Street Bakery brand, keep at ambient temperature. Packaged in flex poly bags for bulk or various quantities specific to customer order. No UPC. The bagel bulk product label read: CHEDDAR CHEESE BAGEL: Bread Flour (Unbleached Wheat Flour, Vitamin C, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Potato Starch, Com Starch, Powdered Cellulose) Water, Salt Yeast, Brown Sugar.
Reason for recall
The firm used pan release spray, which contains soy lecithin, on equipment and finished product label does not declare soy lecithin.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-1318-2020. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.