Olive Levain Bread — Class II food recall F-1331-2020
Terminated recall by San Francisco Street Bakery Inc., reported 2020-08-19. The firm used pan release spray, which contains soy lecithin, on equipment and finished products labels do not
| Recall number | F-1331-2020 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | San Francisco Street Bakery Inc., Olympia, WA, United States |
| Recall initiated | 2020-07-23 |
| Classified | 2020-08-26 |
| Reported by FDA | 2020-08-19 |
| Terminated | 2020-08-27 |
| Quantity | 16 loaves |
| Reason classes | labeling |
Product
Olive Levain Bread, San Francisco Street Bakery brand, keep at ambient temperature. Individually packaged in flex poly bag, net weight 16 oz (454 g). UPC 0 088613 10014 8. The product label is read in parts: "***Olive Levain Bread ***Ingredients: unbleached bread flour, water, calamata olives, sourdough culture, sea salt ***San Francisco Street BAKERY, Olympia, WA ***".
Reason for recall
The firm used pan release spray, which contains soy lecithin, on equipment and finished products labels do not declare soy lecithin.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-1331-2020. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.