Adelphia Seafood Shrimp & Scallop Rotini — Class III food recall F-1356-2014
Terminated recall by Hahn, Harry O Seafood Inc, reported 2014-01-08, distributed in MD, PA. Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips an
| Recall number | F-1356-2014 |
|---|---|
| Product type | Food |
| Classification | Class III |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Hahn, Harry O Seafood Inc, West Lawn, PA, United States |
| Recall initiated | 2013-09-05 |
| Classified | 2014-01-02 |
| Reported by FDA | 2014-01-08 |
| Terminated | 2014-10-20 |
| Distributed | MD, PA |
| Quantity | 30 pounds |
| Reason classes | undeclared allergen, labeling |
| Allergens | crustacean shellfish |
| Expiration dates | 2013-09-21 |
Product
Adelphia Seafood Shrimp & Scallop Rotini, in 5 lb. plastic tubs, Adelphia Seafood, West Lawn, PA. Ingredients: pasta, oil (soybean and olive), cider vinegar, water, shrimp, scallops, red & green peppers, red onion, food starch, salt, spices, natural preservatives. Allergens: soybeans, shellfish, wheat
Reason for recall
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-1356-2014. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.