Red Onions — Class I food recall F-1436-2020
Terminated recall by Lancaster Foods LLC, reported 2020-09-23, distributed in AR, CT, DE, MA, MD, PA, VA. Lancaster Foods LLC, 7700 Conowingo Avenue, Jessup, MD 20794 is initiating a recall of products that may have
| Recall number | F-1436-2020 |
|---|---|
| Product type | Food |
| Classification | Class I |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Lancaster Foods LLC, Jessup, MD, United States |
| Recall initiated | 2020-08-10 |
| Classified | 2020-09-14 |
| Reported by FDA | 2020-09-23 |
| Terminated | 2020-12-09 |
| Distributed | AR, CT, DE, MA, MD, PA, VA |
| Quantity | 3,640 cases |
| Reason classes | microbial contamination |
| Pathogens | salmonella |
Product
Red Onions, Bulk
Reason for recall
Lancaster Foods LLC, 7700 Conowingo Avenue, Jessup, MD 20794 is initiating a recall of products that may have been made with the 500 pounds (bulk) of red onions out of a lot of 12,000 pounds (bulk) that were under the recalled Thomson International lots because of potential presence of salmonella bacteria. Lancaster Foods LLC. states that all minimally processed items go through a sanitize step of chlorine dioxide.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-1436-2020. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.