Maglio Companies Jalapeno Peppers sold in the following sized… — Class I food recall F-1462-2019
Terminated recall by The Fresh Group, Ltd., reported 2019-06-26, distributed in IA, MI, MN, NE, WI. Jalapeno peppers may be contaminated with Salmonella.
| Recall number | F-1462-2019 |
|---|---|
| Product type | Food |
| Classification | Class I |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | The Fresh Group, Ltd., Glendale, WI, United States |
| Recall initiated | 2019-06-04 |
| Classified | 2019-06-14 |
| Reported by FDA | 2019-06-26 |
| Terminated | 2019-08-02 |
| Distributed | IA, MI, MN, NE, WI |
| Quantity | 200 cases |
| Reason classes | microbial contamination |
| Pathogens | salmonella |
| Lot numbers | 22241701, 22241701-W0, X0990020-M0, X0990028, X0990033, X0990034, X0990036, X0990100, X0990106, X0990107, X0990113, X0990129, X0990143, X0990158-M0, X0990162, X0990172, X0990219, X0990223, X0990224, X0990233, X0990245, X0990250-M0, X0990257, X0990258, X0990356-M0, X0990365-M0, X0990383, X0990392, X0990397, X0990402, X0990420, X0990443, X0990450, X0990454, X0990458, X0990465, X0990468, X0990476-M0, X0990480, X0990533 |
Product
Maglio Companies Jalapeno Peppers sold in the following sized packages: 10 lb. Qdoba Pepper; 1-1/9 BU Pepper, Jalapeno Select; 1-1/9 BU Pepper, Jalapeno; 10 lb. Pepper, Jalapeno Good Roots; 5 lb. Pepper, Jalapeno; 2 lb. Pepper, Jalapeno. Packed by The Fresh Group Ltd., Glendale, WI 53212.
Reason for recall
Jalapeno peppers may be contaminated with Salmonella.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-1462-2019. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.