SJ TABASCO Net Wgt: 36 — Class II food recall F-2197-2017
Terminated recall by Givaudan Flavours Corp, reported 2017-05-17, distributed in IL, MO, OH. During an internal investigation the firm discovered that an ingredient used in various spices may contain Sal
| Recall number | F-2197-2017 |
|---|---|
| Product type | Food |
| Classification | Class II |
| Status | Terminated |
| Voluntary or mandated | Voluntary |
| Recalling firm | Givaudan Flavours Corp, Cincinnati, OH, United States |
| Recall initiated | 2017-03-27 |
| Classified | 2017-05-05 |
| Reported by FDA | 2017-05-17 |
| Terminated | 2017-12-18 |
| Distributed | IL, MO, OH |
| Reason classes | microbial contamination |
| Pathogens | salmonella |
| Lot numbers | 1702394842, 1702394879 |
| Model numbers | 587560001 |
Product
SJ TABASCO Net Wgt: 36.33 LBS INGREDIENTS: Spices including Mustard, Salt, Paprika***Wheat Flour***CONTAINS: SOY, WHEAT spicetec¿ FLAVORS & SEASONINGS 6 Santa Fe Way Cranbury, NJ 08512 (800) 345-7742
Reason for recall
During an internal investigation the firm discovered that an ingredient used in various spices may contain Salmonella.
Machine access
This record, with every extracted code, the verbatim FDA record and provenance, is available from the recall API: GET https://api.data.aroqon.com/v1/recalls/F-2197-2017. Look up any UPC, UDI, NDC or lot with /v1/recalls/lookup?code=…. API docs · free and paid keys.
Source: U.S. Food and Drug Administration enforcement report via openFDA (CC0). Structured by Data Foundry (recall-structuring@2); last changed 2026-09-26. Not affiliated with or endorsed by FDA. Not medical or legal advice.